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Serie 6

2023

Area: D.O. Terra Alta (Catalonia, Spain)

Grape varieties: 100% Parellada

Graduation: 11,0º

Description:

6 months of resting in the cellar. Aging with lees.

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Matured white wine with its lees
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Crop
of dry land
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Hand-picked
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Production
4.000 bottles
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SO2
16 mg/l
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Suitable for
vegans
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Biosphere
Reserve
icon-crianza-003
8% barrel fermented
icon-secano-002
Crop
of dry land
icon-mano-002
Hand-picked
icon-produccion-002
Production
4.000 bottles
icon-sulf-002
SO2
16 mg/l
icon-vegan-003
Suitable for
vegans
icon-ebre-002
Biosphere
Reserve
Transp
I am

Downloads:

“Parellada from old vines matured in oak barrels. Balanced and refreshing, with a vibrant acidity that highlights its fruity character.”

Elaboration

The wine is released to the market after having spent 6 months in the cellar, during which it has undergone different processes. Fermentation of Parellada in stainless steel tanks and intense lees work for 4 months.

Celler Jordi Miró in #Instagram